

Food Menu
Classic Caesar Salad
$9
Crisp Romaine lettuce tossed in a creamy Caesar dressing.
Add Tikka Chicken – $8
Add Tandoori Shrimp – $10
Quinoa Kachumber
$14
A healthy salad with quinoa, fresh veggies, avocado
and tangy dressing
Add Tikka Chicken – $8
Add Tandoori Shrimp – $10
Mixed Green Salad
$9
A blend of mixed lettuce, Italian dressing, bell peppers, and pickled onions.
Add Tikka Chicken – $8
Add Tandoori Shrimp – $10
Classic Caesar Salad
$9
Crisp Romaine lettuce tossed in a creamy Caesar dressing.
Add Tikka Chicken – $8
Add Tandoori Shrimp – $10
Subz Ka Shorba (N, D)
$10
A spiced aromatic vegetable broth.
Murg Shorba
$11
A flavorful spiced chicken broth.
Mixed Green Salad
$9
A blend of mixed lettuce, Italian dressing, bell peppers, and pickled onions.
Add Tikka Chicken – $8
Add Tandoori Shrimp – $10
Kale Patta Chaat (D)
$11
Crispy fried kale leaves topped with green chutney, tamarind sauce, yogurt, and sev.
Samosa Chaat (G, D)
$11
Crispy, seasoned potato-filled samosas topped with onions, tomatoes, tamarind, and mint sauce.
Avocado Jhalmuri (D)
$14
Puffed rice layered with guacamole, mixed with onions, tomatoes, mint, and tamarind sauce.
Walnut Potato Galette (D, N, G)
$19
Crispy potato dumplings with Indian spices, nuts, and a savory chickpea ragout.
Malai Broccoli (D)
$19
Creamy rich broccoli infused with indian spices
Paneer Tikka Achari (D)
$21
Cottage cheese cubes marinated in pickled spices, cooked with onions and bell peppers in the clay oven.
Tandoori Malai Soya Chap (G, D)
$21
Chunks of soya bean marinated in a creamy cheese marintion infused with indian spices and cooked in the clay oven.
Kurkure Bharwan Mushroom (D, G)
$21
Golden fried stuffed mushrooms filled with spiced cheese and herbs.
Angara Chicken Tikka (D)
$21
Chicken morsels marinated with chilli paste indian spieces finished in clay pot.
Tandoori Chicken (D)
$21
Whole chicken leg marinated in yogurt and spices, cooked in the clay oven.
Murgh Zafrani Tikka (D)
$22
Chicken morsels marinated in cream saffron and a blend of homemade spices.
Dakshni Jhinga (D)
$22
Prawns marinated with Guntur spices, cooked in clay oven.
Ajwaini Macchi Tikka (D)
$23
Tender fish marinated with carom seeds, yogurt, and aromatic spices, grilled to perfection.
Fish Amritsari
$23
Crispy fried Mahi Mahi fish coated in chickpea flour, served with fries.
Tandoori Lamb Chops (D)
$26
Lamb chops marinated in yogurt and Indian spices, served with beetroot puree.
Lasooni Dal Tadka (D)
$17
A combination of yellow and red lentils tempered with cumin seeds, garlic, and Indian spices.
Dal Makhani (D)
$18
Black lentils slow-cooked with tomatoes, ginger, garlic, cream, and butter.
Veg Korma (D, N)
$18
A medley of seasonal vegetables cooked in a mild cashew nut and onion sauce, finished with cream and saffron.
Gobhi Matar Adhraki (D)
$19
Cauliflower and peas cooked in a fragrant onion-tomato gravy with Indian spices.
Mushroom Chettinad
$19
Mushrooms cooked with hand pound spices and tamarind.
Veg Jalfrezi (D)
$19
Seasonal vegetables tossed in home-ground spices with onion and tomato sauce.
Bhindi Do Pyaza
$19
Stir-fried okra cooked with aromatic spices.
Butter Paneer (D, N)
$21
Cottage cheese cooked in a rich silken creamy tomato gravy.
Shahi Paneer (D, N)
$21
Cottage cheese cooked in a rich nut and yogurt gravy with hand pounded spices.
Palak Paneer (D)
$21
Spinach cooked with ginger, garlic and onions, complemented by cottage cheese.
Chettinad Curry
South Indian-style curry in a spiced coconut gravy with
aromatic Chettinad spices
Egg | $19
Chicken | $22
Goat | $24
Lamb | $24
Vindaloo
Goan curry with paprika and finished with a tangy
vinegar base.
Chicken | $22
Goat | $24
Lamb | $24
Korma (N, D)
Slow-cooked in a mild cashew nut and onion sauce, finished with cream and saffron.
Chicken | $22
Goat | $24
Lamb | $24
Butter Chicken (D, N)
$22
Tender chicken morsels simmered in a silken tomato and cashew gravy finished with fenugreek and cream.
Chicken Tikka Masala (D, N)
$22
Oven-grilled chicken morsels cooked with hand pouded spice and milange of onion tomato gravy.
Moilee (Mahi Mahi)
$24
Fish cooked in a special blend of South Indian spices and coconut milk.
Andhra Chepala Pulusu
$24
A spicy and tangy Andhra-style fish curry, cooked with tamarind, mustard, and a blend of aromatic spices.
Cashew Prawns (N)
$24
Prawns cooked in a rich onion-tomato gravy, finished with cashew nuts and aromatic spices.
Kashmiri Rogan Josh
$29
A rich and aromatic traditional Kashmiri lamb curry cooked with spices and yogurt.
Tandoori Raan (D) - (Serves for two)
$34
Tender lamb shank slow-cooked with spices, finished in the tandoor, and served with dal makhani and Indian bread.
Laccha Paratha (G)
$4
A flaky, layered whole wheat flatbread.
Plain Naan
$4
Soft and fluffy leavened bread.
Butter Naan
$5
Classic naan brushed with rich, melted butter.
Garlic Naan
$5
Naan infused with fresh garlic and herbs.
Rosemary Naan
$6
Naan flavored with aromatic rosemary.
Laccha Paratha (G)
$4
A flaky, layered whole wheat flatbread.
Plain Naan (G)
$4
Soft and fluffy leavened bread.
Naan (G)
$5
Classic naan brushed with rich, melted butter. Butter | Garlic | Chilli | Jaitooni
Kulcha (G)
$6
Spiced potato | Spiced Cottage Cheese | Cheese
Chili Naan
$6
Spicy naan with a hint of chili.
Pesto Naan
$6
Naan with a pesto sauce infusion.
Aloo Naan
$6
Naan stuffed with seasoned mashed potatoes.
Paneer Naan
$6
Naan filled with crumbled paneer (Indian cottage cheese).
Coconut Naan
$6
Naan stuffed with coconut for a slightly sweet flavor.
Vegetarian Biryani
$16
A fragrant rice dish with seasonal vegetables and aromatic spices.
Chicken Biryani
$18
Tender chicken cooked with basmati rice and a blend of spices.
Tandoori Chicken Biryani
$19
Tandoori-marinated chicken served with spiced basmati rice.
Subz Biryani (D)
$20
A fragrant rice dish with seasonal vegetables and aromatic spices.
Chicken Biryani (D)
$22
Tender chicken cooked with basmati rice and a blend of hand picked spices.
Tandoori Chicken Biryani (D)
$24
Tandoori-marinated chicken served with spiced basmati rice.
Prawn Biryani (D)
$24
Succulent prawns cooked with fragrant rice and traditional spices.
Masala Mutton Biryani (D)
$24
Tender mutton cooked with basmati rice, infused with hand picked spices.
Prawn Biryani
$22
Succulent prawns cooked with fragrant rice and traditional spices.
Goat Biryani
$22
Slow-cooked goat meat layered with basmati rice and aromatic spices.
Lamb Biryani
$24
Tender lamb cooked with basmati rice, infused with spices.
Plain Basmati Rice
$5
Fragrant steamed basmati rice.
Jeera Rice
$8
Basmati rice cooked with cumin seeds and spices.
Coconut Rice
$9
Fragrant basmati rice cooked with coconut milk and mild spices.
Vegetable Pulao
$12
Basmati rice cooked with a mix of seasonal vegetables and aromatic spices.
Yogurt
$2
Fresh, creamy yogurt.
Mango Chutney
$2
Sweet and tangy mango chutney.
Raita
$3
A cooling yogurt dip with cucumber and spices.
Onion, Chilli & Lemon
$3
A tangy and spicy mix of onions, chilies, and lemon.
Mixed Pickle
$2
A flavorful blend of pickled vegetables.
Waffle Fries
$6
Crispy, golden waffle-cut fries.
Baked Gulab Jamun (D, N)
$9
Soft, deep-fried milk dumplings soaked in sugar syrup.
Royal Carrot Pudding (D, N)
$11
A rich dessert made with grated carrots, khoya, and condensed milk, finished with crunchy nuts.
Rose Delight (D, N)
$9
A fragrant and delicately flavored rose-infused dessert.
(N): Contains nuts, (D): Contains dairy, (G): Contains gluten
All Entrees are served with a side portion of steamed basmati rice.
Beverage Menu
Bombay Signature Lemonade -2oz
$12
Gin, Lemonade, Raspberry.
Coconut Mojito
$12
Bacardi White, Coconut Syrup, Mint Syrup, Club Soda, Fresh Mint.
Old Fashioned
$12
Bourbon, Bitters, Simple Syrup.
Feather Mule
$12
Gin, Lime Juice, Ginger Beer, Blueberry, Mint.
Pomegranate Mimosa
$12
A bubbly mix of pomegranate juice and sparkling wine.
Duchess of Monmouth
$13
Gin, St. Germain, Campari, Fresh Lime, Egg White, Simple Syrup.
Peacock Signature Margarita
$13
Patron Silver, St. Germain, Lime Juice, Simple Syrup.
Gimlet
$13
A classic cocktail made with gin and lime juice, offering a crisp and zesty flavor profile
Kahlúa Royal
$14
Kahlúa, Baileys
Indo Tropical Fruit Punch
$7
Vanilla Ice Cream, Mango Juice, Orange Juice, Pineapple Juice.
Masala Shikanji
$7
Tangy and spiced Indian lemonade, perfect for a refreshing burst of flavor.
Koiya
$7
A refreshing blend of guava juice, spices, and a hint of tangy citrus.
Peacock Merry Berry
$7
Mint, Blueberries, Lime, Ginger Beer.
Trip to Scottsdale
$7
Seedlip Garden, Pineapple Juice, Lime juice, Grenadine.
Jauggernaut Sauvignon Blanc – New Zealand
6oz – $12 | 9oz – $15 | Bottle – $35
20 Acres Chardonnay – California
6oz – $12 | 9oz – $15 | Bottle – $35
Torresella Pinot Grigio – Italy
6oz – $12 | 9oz – $15 | Bottle – $35
Bonanza California Cabernet Sauvignon
6oz -12 | 9oz - 15 | Bottle - 35
Sea Sun Pinot Noir California
6oz -12 | 9oz - 15 | Bottle - 35
Trapiche Malbec Argentina
6oz -12 | 9oz - 15 | Bottle - 35
Precision Cabernet Sauvignon, Napa Valley
6oz -18 | 9oz - 24 | Bottle - 69
Stella
$7
Corona
$7
Modelo
$7
Bud Light
$7
Guinness
$8
Taj Mahal
$9
750ml | 15
Kingfisher
$9
Coors Light
16oz – $8
Huss Scottsdale Blonde
16oz – $8
New Belgium Voodoo Ranger IPA
16oz – $9
Amrut
$11
Balvenie 12 Years
$11
Rampur Double Cask Single Malt
$12
Macallan 12 Years
$12
Glenfiddich 14 Years
$12
Amrut fusion
$15
Johnnie Walker Blue Label
$24
Soft Drinks
$4
Peacock Special Masala Tea
$4
Tea
$4
(English Breakfast, Peppermint, Green, Chamomile)
Fruit Juices
$4
(Mango, Pineapple, Orange)
Mango Lassi
$5
Mango-infused creamy yogurt drink
Heineken 0%
$6
Dasani Spring Water
$3
Topo Chico Mineral Water
$3
Perrier Sparkling Mineral Water
$4
FIJI Natural Artesian Water
$4
